Move over Christmas Crack, this Easter special is the ultimate upgrade. Think crunchy rice cakes smothered in dark chocolate, nut butter, and pastel mini eggs - plus Collagen Beauty Caramel for added skin support and flavor. Easy to prep and store for days, they’re your new fridge favorite (and perfect for the festivities!).
2 cups of mini pastel coloured easter eggs, some whole, some roughly chopped.
Method
Melt the chocolate with the coconut oil (we used a double boiler method).
In a separate bowl, melt the white chocolate over low heat as it is very sensitive to moisture.
Add the nut butter, Collagen Beauty and salt to the chocolate and mix until smooth.
Crumble your rice cakes into the mixture, then add the nuts and mix until coated.
Transfer to a lined baking sheet, pat down until it’s packed very well and evenly distributed.
Sprinkle over the Easter eggs and press them down into the mixture.
Drizzle with white chocolate and Easter eggs, and refrigerate for at least 30 minutes to an hour or until set firm.
Cut or break into chunks.
Melt the chocolate with the coconut oil (we used a double boiler method).
In a separate bowl, melt white chocolate on a low heat as it is very sensitive to moisture.
Add the nut butter, Collagen Beauty and salt to the chocolate and mix until smooth.
Crumble your rice cakes into the mixture, then add nuts and mix till coated.
Transfer to a lined baking sheet, pat down until it’s packed very well and evenly distributed.
Sprinkle over easter eggs and press down into the mixture.
Drizzle with white chocolate and easter eggs, and refrigerate for at least 30 minutes to an hour or until set firm.
Cut or break into bite sized chunks.
Easter Chocolate Rice Cakes
with Collagen Beauty Caramel
Gluten Free
Easy peasy
25
60 mins
Move over Christmas Crack, this Easter special is the ultimate upgrade. Think crunchy rice cakes smothered in dark chocolate, nut butter, and pastel mini eggs - plus Collagen Beauty Caramel for added skin support and flavor. Easy to prep and store for days, they’re your new fridge favorite (and perfect for the festivities!).
